Glowing Evenings Bake Shop

In December I was asked to make a wedding cake with a gingerbread filling to go with the season. This was my first gingerbread filling, and ...

Here's a quick photo overview of what I've been up to over the past month: Wedding cake: (Same as this one . Each one gets easier,...

I can't believe it's November already! Are you already thinking about your holiday plans? Are you thinking about adding a pie to tha...

Whenever I think of the word "croissant" I think of Chris Kimball on America's Test Kitchen saying the word in a very affected...

Being a proud Southerner, the two hardest things for me about living in DC are finding good sweet tea and good barbecue. I don't really ...

Approximately a year ago as I was making my own wedding cake, my friend Heather came to help me out a few days early with all those fun litt...

A couple of things came together for me to make this tasty, buttery (olive oily?) airy bread (about a month ago because I've been bad ab...